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Sunny Vegan Cheese
Our sunny cheeses were our second line of cheese blocks. Because so many people have to be either soy free or nut free, we wanted them to have some cheese options as well! Organic sunflower seeds are a great source of protein and nutrients, and are better for the environment than many nuts. Our sunny cheeses are more firm compared to our classic smooth cheeses. They are easy to slice and shred, and they melt easily. When melted they are nice and gooey and even stretch! These and our extra melty soy cheeses (purple label) are made to be extra melty and are the perfect choice for pizza, grilled sandwiches, to top a casserole, etc.
New! Our new sunny cheeses are made from a base of organic sunflower seeds! This adds some protein and nutrients to the cheese, while still being nut free. Yay! Vegan cheese is hard to find in Malaysia, but not anymore! This vegan hard parmesan style cheese is flavourful and versatile! It is a fairly strong flavoured cheese, which works really well on top of pizzas, shredded finely on top of pasta, chopped or shredded in salads, or even for snacking with fruits and crackers. This is quite a firm cheese, and can easily be shredded, sliced, and also melted. Block of cheese is approximately 150g organic sunflower milk (filtered water, organic sunflower seeds), modified potato starch, refined coconut oil, tapioca starch, potato starch, apple cider vinegar, salt, nutritional yeast, olive extract, lactic acid, natural parmesan flavor, organic soy miso, onion powder, garlic powder, carrageenan, natural seasonings *This product is NOT soy free, as it includes organic soy miso **This product is gluten free in that it contains no gluten containing ingredients. However, it is produced in a facility that also makes gluten containing products. Though we do our best to clean equipment, we cannot guarantee no cross contamination.
Vegan Hard Parmesan Cheese Block
Ingredients:
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