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Classic Smooth

Vegan Cheese

Our vegan classic smooth cheese blocks are where we started.  We used to make them one block at a time for fresh orders each week.  It seems pretty crazy to think about doing that now!  These cheeses have a nice smooth texture.  They can also be sliced, shredded (except for brie), and melted.  When melted they are nice and gooey and even have a bit of stretch! Because of the nice smooth texture, these cheeses are great on a cheese board with crackers and on cold sandwiches.  They are also super tasty melted in grilled sandwiches and on pizzas.  Just make sure they have enough moisture to melt well.  If you are topping a casserole with these cheeses, it works best to cover the casserole with foil or a silicone top to keep in the moisture for a perfect melt.  

Vegan Cheddar Cheese - Classic Smooth Block

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This vegan cheddar style cheese is flavorful and versatile! Our classic smooth cheeses have a creamy texture that is great sliced right out of the fridge!  Perfect on a cheese board as well.  It slices, grates, melts, and gets nice and gooey/stretchy! Add it to some macaroni and nondairy milk for an instant mac’n’cheese! It is awesome in grilled cheese sandwiches or on top of a “cheeseburger” style pizza. Also great on sandwiches, burgers, chopped in salads, and wherever else you love a good cheddar! block of cheese is about 200g Ingredients: organic soymilk, refined coconut oil, tapioca starch, nutritional yeast, tomato paste, kappa carrageenan, apple cider vinegar, organic miso, olive extract, spices, salt   *this product has no onion/garlic
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