Akela vegan cashew cheese balls are flavourful and guilt free! These cheeses are made with a base of creamy cashews, and are creamy, flavorful, and spreadable.
These cheese balls are perfect as a centerpiece for a cheese platter, cheese board, or charcuterie board. They taste great with crackers, bread, veggies, fruits, and Verdanya’s vegan deli meats. They also taste great as a sandwich spread!
Vegan Chipotle Cheese Ball
This cheeseball is made of cashews blended with a perfect mix of seasonings for a creamy, flavorful, smoky, and slightly spicy spreadable cheese. It is coated with sliced almonds and makes a stunning centerpiece for your cheese platter. Delicious served with crackers, fruits, vegetables, chips, bread, etc. Also delicious as a sandwich spread.
Ingredients: cashews, filtered water, raw sliced almonds, lemon juice, refined coconut oil, nutritional yeast, organic white miso, apple cider vinegar, paprika, smoked paprika, onion powder, chipotle powder, mustard powder, pink himalayan salt, garlic powder, lactic acid
Storage: keep frozen. Thaw in fridge for several hours or overnight before using. Once thawed, store in a closed container and use within 7 days.
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