Explore our wide variety of

Vegan Cheese

Akela vegan cheeses come in a wide variety of choices!  From organic soy based, to organic sunflower, and even cashew with no oil! All of our cheeses are gluten free. Click on any of the six categories below for more information about each type of cheese.  Or scroll down to see all of our cheeses in the catalog below!

vegan pepper jack cheese organic soy classic smooth akela verdanya Malaysia

Classic Smooth Blocks

Our original cheeses, these blocks are made from organic soy, have a smooth texture and come in a great variety of flavors!

vegan cheddar cheese extra melty organic soy akela verdanya Malaysia

Extra Melty Blocks

Our extra melty blocks are made with organic soy as the base and have a firm texture.  They melt easily and come in a four great flavors!

vegan sunny provolone cheese extra melty organic sunflower seeds akela verdanya Malaysia

Sunny Cheese Blocks

Our sunny cheese blocks are made with organic sunflower seeds. They are firm, melt easily, and most are soy free!

vegan cashew jalapeño cheese no oil verdanya akela Malaysia

Oil Free Cashew Blocks

These oil free cheeses are made with a base of creamy cashews.  Available in two delicious varieties!

vegan extra melty cheddar shredded cheese extra melty organic soy akela verdanya Malaysia organic soy

Extra Melty Shredded

Our frozen shredded cheeses are available  in extra melty mozzarella and extra melty cheddar.  Convenient and handy!

vegan cheddar cheese sauce powder verdanya akela cashew vegan Malaysia

Powdered Cheese

These cheeses include our whole foods grated parmesan, as well as our cheese sauce powders – great for quick meals!

Vegan Mac'n'Cheese Powder

  • Product Details
  • Nutrition Facts
  • Contact Us

Make a quick and easy meal with this vegan mac'n'cheese powder!  This mac'n'cheese powder is vegan, flavourful, soy free, gluten free, and healthy!

Simply cook your pasta (gluten free if desired), drain, add in unsweetened nondairy milk, the packet of mac'n'cheese powder, and optional oil or vegan butter.  Cook for just a minute or two until thickened.

OR cook as a basic cheese sauce without adding it to pasta.  Use as a dip, on veggies, roasted potatoes, nachos, anywhere you would use a basic cheese sauce!

OR use the dry powder as a tasty cheesy sprinkle on popcorn, pasta, etc.!

Net Wt. 50g - makes 1 3/4 cups of sauce.  Enough for 4-6 servings, depending on how much pasta you use.

Ingredients:

nutritional yeast, tapioca starch, potato starch, onion powder, himalayan salt, paprika, mustard powder, garlic powder, lactic acid, natural vegan cheese flavors

Nutrition Facts:

Product Inquiry Form

    Your Name (required)

    Your Email (required)

    Inquiry Product Name

    Your Message