Raspberry Truffle Vegan Ice Cream

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Looking for something cool and fruity on a hot day?  A perfectly indulgent scoop to go with that cake?  This raspberry truffle vegan ice cream is the perfect choice! **our vegan ice creams can be quite hard/solid straight out of the freezer. But that’s a good thing,it’s not full of air, so you’re getting more ice cream! Don’t panic, just let it sit out for 10-20 minutes and then you can scoop it! Feeling impatient? You can also microwave it for a few seconds (up to 30 seconds for a full container) to quickly soften it for easy scooping. This ice cream is such a treat and is one of our best sellers! Creamy vanilla dream ice cream is swirled with raspberry sauce and studded with dark chocolate truffle pieces. Available in pints and quarts Ingredients: coconut milk, cashew milk, chocolate truffle (cocoa powder, gula melaka, coconut/sunflower oil, water, salt), raspberry sauce (raspberries, organic unrefined sugar, tapioca starch), organic unrefined cane sugar, sunflower oil, natural vanilla extract (non alcohol), himalayan salt
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