Vegan Mac'n'Cheese Powder

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Make a quick and easy meal with this vegan mac'n'cheese powder!  This mac'n'cheese powder is vegan, flavourful, soy free, gluten free, and healthy! Simply cook your pasta (gluten free if desired), drain, add in unsweetened nondairy milk, the packet of mac'n'cheese powder, and optional oil or vegan butter.  Cook for just a minute or two until thickened. OR cook as a basic cheese sauce without adding it to pasta.  Use as a dip, on veggies, roasted potatoes, nachos, anywhere you would use a basic cheese sauce! OR use the dry powder as a tasty cheesy sprinkle on popcorn, pasta, etc.! Net Wt. 50g - makes 1 3/4 cups of sauce.  Enough for 4-6 servings, depending on how much pasta you use. Ingredients: nutritional yeast, tapioca starch, potato starch, onion powder, himalayan salt, paprika, mustard powder, garlic powder, lactic acid, natural vegan cheese flavors
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