Vegan Cranberry Cheese Ball

This cheeseball is made of cashews blended with a perfect mix of seasonings for a creamy and slightly tangy spreadable cheese. It is coated with dried cranberries and raw pumpkin seeds to make it a stunning centerpiece for your cheese platter. Delicious served with crackers, fruits, vegetables, chips, bread, etc. Also delicious as a sandwich spread.

200g ball

Ingredients: cashews, filtered water, dried cranberries, lemon juice, refined coconut oil, raw pumpkin seeds, nutritional yeast, organic white miso, apple cider vinegar, pink himalayan salt, garlic powder, lactic acid

Storage: keep frozen. Thaw in fridge for several hours or overnight before using. Once thawed, store in a closed container and use within 7 days.